|Minimum Order Quantity||1 Unit|
|Type||Commercial Food Warmer|
|Application||for Commercial Use|
|Automation Level||Semi Automatic|
Steam Sanitization Machine for sanitization Hospitals, House, Restaurant etc .*Pressure = 8 Bar * Temperature = 175 Degree *Preheating time= 15 to 20 minutes *Dry & wet option *You can also add sodium hydrochloride for sanitization & orange degreesor for car interior cleaning.*Temprature of 80 D° celcious or greater is recommended to inactive most virus with minimal contact time.
Reviewed by 39 Users
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